Thursday, July 24, 2008

Yummy Steak Topping

My friend was telling me about her absolute favorite food and I just had to try it last night with her!

First, you prepare a steak however you like it. We added a little garlic salt and pepper and my husband grilled it.

In a frying pan, we sauteed a container of sliced mushrooms in butter (maybe close to 1/4 cup), added two green onions sliced, and maybe three minced garlic cloves. Keep stirring until it's all tender and serve it over the steak.

Oh my gosh. How will I ever eat a plain steak again? I don't even like mushrooms very much, but this was so good and simple! :) I highly recommend it. It also makes your kitchen smell Heavenly.