Thursday, August 16, 2007

On a new Health Trend

Been eating a lot of salsa. I love pretty much any kind of salsa, but here's a quick recipe to make some fresh. Some restaurants call in Pica De Gillo or something like that. Like I said, it's all salsa to me.

Homemade Fresh Salsa

4 Roma Tomatoes, diced
1/2 onion, chopped
1 garlic clove, diced or pressed
1 bunch of cilantro, finely chopped
1/2 jalapeno, diced (leave some seeds for heat, if desired)
juice from half a lime
salt and pepper to taste.

Mix tomatoes, onion, garlic, cilantro, jalapeno in a bowl. Squeeze lime juice over. Taste and add salt and pepper as needed. This has almost no calories and is great with corn chips, over chicken, pasta, grilled steaks ... it's just a great healthy thing.

1 comment:

Sarah said...

That sounds delicious! A restaurant here called Acapolco Fresh has really yummy fresh salsa with bits of pineapple in it. I'm in love with it.