Monday, October 30, 2006
Black Bottom Cupcakes
This is another recipe from Genaura. It's great for a chocolate fix! 1 oz cream cheese 1 egg 1 1/3 Cups sugar pinch of salt 6 oz chocolate chips 1 1/2 cups flour 1/4 cup cocoa 1 tsp baking soda 1 tsp vanilla 1/3 cup oil 1 cup water 1 Tbsp vinegar Blend cream cheese, egg, 1/3 cup sugar and salt until smooth. Stir in chocolate chips and set aside. In mixing bowl sift together dry ingredients and 1/2 tsp salt. Stir in liquid ingredients. Mix until smooth. Fill paper cups 1/3 full with batter. Spoon cream cheese mixture on top. Sprinkle with sugar and chopped almonds if desired. Bake at 350 degrees for 30-35 minutes.